Fillet beef Carpaccio with rocket & parmesan salad
Duck liver pate with toasted brioche and pickled damsons
Hot smoked salmon with potato pancake, beetroot, watercress & horseradish
Mushroom and chestnut soup with blue cheese fritter
Roast ballotine of turkey with all the trimmings
Rolled and stuffed suckling pig, fondant potato, braised chicory and quince compote
The George luxury fish pie with dressed winter vegetables
Sage gnocchi Romana with roast squash, spinach and walnut & mustard fruit salsa
The George Christmas pudding with brandy butter and Cornish clotted cream
Quince and pear crumble with bayleaf ice cream
Café affogato with rose & cardamom ice cream and cantuccini biscuit
Sharing plate of Cheese and biscuits
Christmas lunch is served in either the Ballroom or the George Grill, you will be asked for your preference although larger parties will automatically be located in the Ballroom.
The following seating times will be made available at the booking stage: 12.30pm, 1.30pm and 2.30pm - we will not rush you or ask you to make way for another sitting - you will be free to take as much time as you wish. We will do our best to accommodate your desired seating time, subject to meeting the demands of all our guests and ensuring a smooth service.
Prices are £75 per adult and £35 per child (up to age of 10); a 100% non-refundable deposit is taken at the time of the booking. Any drinks purchased will be payable on departure; a 7.5% discretionary service will be added to your bill.
Guests will be able to select their wines from our extensive wine list. Please mention any special dietary requirements at time of booking.
Make a reservation now by calling Reception on 01797 222114.