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Summer Wedding Breakfast Menu

Please choose one dish per course for your party:

Starter

Gazpacho Andaluz
Grilled haloumi, roast tomato salsa & coriander pesto
Smoked mackerel pâté, fennel & caper salad
Smoked duck, potato salad, sweet & sour cherry dressing
Sliced Serrano ham, melon, mint & lemon dressing
Salmon gravadlax, beetroot & horseradish

Main course
Ravioli, spinach, Gorgonzola & pine nuts with sage butter sauce
Pan-fried red mullet, saffron risotto cake & tomato salsa
Lemon paprika chicken, chickpea & chorizo stew
Pan fried black bream, confit fennel & new potatoes
Roast leg of lamb, roast cherry tomatoes & tapenade
Risotto of garden peas, broad beans, mint & taleggio

Dessert
Eton mess
Lemon balm panna cotta & poppy seed tuile
Chocolate & raspberry tart
Summer pudding & clotted cream