Dinner Menu

The George Grill



ALL DAY MENU
Open from Midday to 10pm

Starters & salads
Farmhouse terrine, toasted sourdough £7
Pan fried Golden Cross goat's cheese, red onion jam, honey and thyme dressing £8
Mezze platter, falafels, spinach and ricotta parcel, flat bread £8/£14
Spanish charcuterie platter, almonds, olives £8/£14
Endive salad, pickled pear, walnuts, Kentish blue cheese £8/£12
Pan-seared pigeon breast, puy lentils, pancetta and game chips £8
Spiced beetroot & gorgonzola risotto £8/£14

From the sea
Mediterranean fish soup, rouille, Gruyère croutons £7
South coast half / dozen rock oysters, shallot dressing £9/£16
Potted shrimps with caper and fennel salad, sour dough toast £8
Harvey's battered Rye Bay fish & chips, mushy peas, tartare sauce £14
Rye Bay scallops, black pudding and parsnip purée £9

Steak & frites
Onglet steak £14
Ribeye steak £19
All served with a watercress salad, pommes frites and
Cafè de Paris butter, Bèarnaise or The George's BBQ sauce

Grills from the wood charcoal oven
Romney Marsh leg of lamb, Roast butternut squash, roast garlic jus £17
Fillet of Sea bass, roast Jerusalem artichokes, spinach & cockle velouté £15
Half/whole grilled Rye Bay lobster, garlic, chilli and parsley £16/£26
Grilled sea gambas, chilli, garlic & parsley £8/£15
Slow roast pork ribs, coleslaw and roast sweet potatoes with The George BBQ sauce £14

The George classics
served until 6pm
Club sandwich, pommes frites £8
Half/pint prawns, foccacia bread, mayonnaisse £4/£7
Spiced Romney Marsh lamb burger, raita, pommes frites, green salad £9

Sides
Winter greens £3
Green salad £3
Mashed potatoes
Pommes frites £3

Desserts
Treacle tart, stem ginger ice cream 6.00
Orange panna cotta, ginger roasted rhubarb 6.00
Cherry, white chocolate brownie, vanilla ice cream 6.00
Sticky toffee pudding 6.00
Cinnamon poached pear, brown bread ice cream 6.00
Selection of sorbet 5.00
Greedy coffee 7.50

Cheeses
Selection of British cheeses are available from the cheese board,
biscuits, celery, homemade chutney 2.50 per cheese
(Cornish Yarg, Olde Sussex, Cashel Blue, Canterbury Cobbler, Wigmore)

Our fish, meat and vegetables are organic and sourced locally where possible
A discretionary 7.5% service charge will be added to your bill

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