Classic Buffet Wedding Menu

This menu is an alternative to a seasonal wedding breakfast menu and is priced at £35 per guest.

Cold dishes (choice of two)
Parma ham and melon pieces
Sun dried tomato with mozzarella and rocket
Pork terrine with homemade chutney
Salt cod salad with cherry tomato, pepper and parsley salad
Beetroot salad with homemade yoghurt and mint

Hot dishes (choice of one, served with rice pilav or dauphinoise potato and local leaf salad)
Slow roasted belly or loin of pork with fennel seeds and garlic
Roasted lamb with rosemary and honey
Boeuf Bourguignon
Roasted Rye bay Dover sole

Dessert (choice of one)
Tart au citron with crème fraiche
Red wine sorbet
Caramel ice cream
Chocolate mousse
Cheese platter